
We show you how to make cencioni pasta ‘little rags’, completely from scratch. We also show you how to cook up a meal with them.
We show you how to make cencioni pasta ‘little rags’, completely from scratch. We also show you how to cook up a meal with them.
Cencioni pasta look very similar to orecchiette or foglie d’ulivo, falling somewhere in the middle in form and shape. It…
Learn how to make real Italian egg pasta, completely from scratch.
Lorighittas, a Sardinian pasta in the shape of an earring, has been passed down by women from generation to generation….
We have been making pasta for you for a few years now and are constantly looking for ways to improve…
Strascinati is a typical pasta shape of an ancient southern region of Italy known as Lucania, which is now known…
We show you how to make lorighittas pasta, completely from scratch.
In Valtellina, a valley in northern Lombardy that borders Switzerland, buckwheat is an important staple. Due the geographical location of…
Many people ask The Pasta Maker what the ingredients go into creating our pasta and basically there are only 2,…
We show you how to make trofie pasta, completely from scratch.
Of all the pasta that we make, we love making trofie best of all. It is one of a number…